03-3514-1751

“Japanese Traditional course” YOU SHOULD TRY. 13,000yen

Aug 09, 2016

lunch_02

 

“Japanese Traditional course”  Non-Vegetarian Course

13,000yen

**For lunch time Reservations are required.

 

●Appetizers

Conger Pike , Saimaki shrimp and Asparagus Tempura

Soup

Japanese style Squash pureed soup with fresh cream

Assorted Sashimi

Sashimi (Bonito , Swordtip squid) , Marbled sole Temarizushi (ball sushi) ,

Chrysanthemum Temarizushi (ball sushi) ,

Boiled vegetable with bonito flavor soy sauce , Green soy beans

Grilled Dishes

Grilled chicken and seasonal vegetables with salt

Stewed Foods

Wagyu ( Japanese beef) and Potato stew (Potato , Carrot , Onion , Broccoli)

Noodles

Truffle ramen noodles in soup topped on Green onion

Desserts

Fig and Japanese pear with Green tea cream

 

>>make a reservation

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